
Barbara LuijckxLight Blue Velour Spray 250 ml
Description
A cocoa-butter-based food colouring spray designed to achieve a sophisticated velvet-like texture on professional confectionery.
Applied to chilled or frozen surfaces such as mousses, entremets, and ice cream cakes, the cooling process creates a delicate, matte finish with a vibrant light blue hue. Providing a uniform, professional appearance, it elevates modern patisserie designs while ensuring a smooth, consistent application for high-volume production.
Trade pricing for registered accounts
Wholesale prices, bulk discounts and next-day UK delivery for bakeries & confectioneries.
Variants
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| SKU | Price |
|---|---|
| G24390 | Log in for price |











