
Potato Flakes 25 kg
Description
Dehydrated mashed potatoes processed into fine, versatile flakes that offer excellent rehydration properties and a consistent texture.
Specifically valued in professional baking, they serve as a natural dough improver, enhancing moisture retention and extending the shelf life of breads, rolls, and savoury pastries. These flakes also function as an efficient thickening agent for soups, sauces, and fillings, or as a gluten-free alternative for coating and breading applications in commercial kitchens.











