
Diced Apple 11 kg (AG)
Description
High-quality fruit pieces preserved in a light syrup, specifically processed to maintain their texture and flavour during high-temperature baking.
Perfectly sized for consistent distribution, they are an essential ingredient for professional bakeries creating apple pies, tarts, turnovers, and crumbles. The bake-stable formula ensures the fruit remains plump and succulent without releasing excess moisture into the pastry or sponge.











