
KruszwicaMargarine Puff 10 kg
Description
A professional-grade vegetable fat engineered specifically for the production of puff and semi-puff pastry in commercial bakeries.
Exceptional plasticity allows for the creation of numerous thin, distinct layers during the lamination process, ensuring a light and flaky texture in finished bakes. Ideal for crafting high-quality croissants, Danish pastries, and puff pastry sheets, this margarine maintains its consistency even in warmer environments to provide reliable lift and volume.
Trade pricing for registered accounts
Wholesale prices, bulk discounts and next-day UK delivery for bakeries & confectioneries.
Variants
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| SKU | Price |
|---|---|
| G22663 | Log in for price |











