
Straight Stainless Spatula, 31 cm (66656)
Description
Features a high-quality stainless steel blade designed for precision and durability in professional confectionery environments.
The flat, straight profile is essential for smoothing buttercream, spreading thick fillings, and levelling ganache across large cakes or traybakes. Its flexible yet sturdy construction also allows for the easy lifting and transport of delicate pastries and biscuits, ensuring a flawless and professional finish for every bake.











