

Dark Chocolate Vermicelli 6x1 kg
Description
Fine strands of rich dark chocolate provide a professional finish to a wide range of confectionery and baked goods.
These versatile sprinkles are ideal for coating truffles, decorating the sides of gateaux, or adding texture to freshly glazed doughnuts and pastries. The high-quality composition ensures a deep cocoa flavour and an attractive glossy sheen that maintains its appearance even in refrigerated displays. An essential pantry staple for any professional bakery or patisserie looking to enhance the visual appeal of their dessert range.











