DEB Tourage Croissant Butter 10 kg (5 × 2 kg)

Specifically engineered for the production of croissants, puff pastry, and danish pastries, it ensures consistent layering without cracking or melting too quickly during the folding process. These convenient sheets provide a uniform thickness that integrates perfectly into dough, resulting in an exquisite flaky texture and a rich, traditional buttery flavour in all laminated bakes.