

AMADA-H Confectionery Fat (99.7%) 20 kg
Description
High-purity vegetable fat with a 99.7% fat content, specifically formulated for professional confectionery applications.
It is ideal for creating smooth fillings, stable creams, and high-quality coatings that require a clean snap and excellent melting profile. The composition provides exceptional aeration properties and consistent performance in temperature-sensitive recipes, ensuring a neutral taste and superior texture in finished sweets and pastries.











