

Credin Custard Mix napoleon 15 kg
Description
A versatile cold-process custard powder designed for professional bakers requiring a firm, stable consistency for layered desserts.
It is specifically formulated to create the thick, clean-cutting layers characteristic of mille-feuille and Napoleon pastries, while also performing excellently as a filling for eclairs, tarts, and Danish pastries. This high-quality mix delivers a smooth, creamy mouthfeel and a delicate vanilla profile that remains stable under refrigeration. Easy to prepare by simply whisking with water or milk, it ensures consistent results and efficient production in high-volume environments.











