
Round aluminium cake ring dia. 8 cm H4.5 cm
Description
A professional-grade pastry tool designed for creating perfectly shaped individual desserts, mousses, and mini cakes.
High-quality aluminium construction ensures even heat distribution during baking and provides a clean, sharp edge when used as a cutter for sponges or dough. Its smooth internal surface allows for effortless release of chilled or baked goods, making it an indispensable asset for high-volume production in professional bakeries and patisseries.











