Domson SR Flour Premium 16 kg

Specifically designed for professional bakery environments, it is the ideal choice for producing light sponges, scones, muffins, and a wide variety of aerated cakes. The precise formulation saves time in high-volume production by eliminating the need for manual leavening additions while maintaining exceptional batch-to-batch consistency. Its fine texture and excellent crumb structure make it a staple ingredient for high-quality confectionery and traditional British bakes.