Soya Lecithin Powder 25 kg
SKU: G433611 bag = 25 kg
Description
A versatile plant-derived emulsifier and stabiliser essential for professional bakery and confectionery applications.
It improves dough handling and extensibility while extending the shelf life of baked goods by slowing down starch retrogradation. In chocolate production, it effectively manages viscosity and prevents cocoa butter separation, ensuring a smooth, consistent finish. Provided in a bulk 25 kg format, it is a cost-effective solution for high-volume production environments requiring reliable ingredient performance.
Available to order
