Gelatine Edible E100 15 kg

This versatile powder is used to create perfectly set mousses, jellies, marshmallows, and fruit glazes while maintaining a clean, neutral flavour profile. It dissolves efficiently in warm liquids to ensure a smooth, consistent texture and reliable stability in chilled desserts. Ideal for large-scale production, it provides a soft to medium set suitable for a wide range of bakery and catering requirements.