Cream Alternative Chantypak 12 × 1L (egg free)

It offers exceptional stability and a remarkable overrun of up to 3.5 times its original volume, making it highly cost-effective for large-scale production. Ideal for filling éclairs, topping gateaux, and creating intricate piping designs that hold their sharp edges even at room temperature. The egg-free formulation ensures it is suitable for a wide range of dietary requirements while providing a smooth, creamy texture and pleasant vanilla flavour.