Cream Stabilizer Dawn Fond
2 variants available1 box = 5 kg
Description
A premium powdered stabiliser designed to provide consistent structure and a vibrant strawberry flavour to whipped dairy or non-dairy cream.
Formulated with natural fruit pieces, it ensures excellent stability for piping and layering, preventing weeping even after freezing and thawing. The versatile formula is essential for creating professional mousses, bavarois, and filled sponge cakes that maintain their shape and fresh appearance in the display cabinet.
Available to order
