

Macphie Bun Concentrate 12.5 kg
Description
A versatile, high-quality sweet dough concentrate designed for the consistent production of premium fermented goods.
Ideal for crafting a wide range of bakery staples such as iced buns, Chelsea buns, tea cakes, and doughnuts, it ensures excellent volume, a soft crumb, and extended freshness. This professional-grade base streamlines the baking process by requiring only the addition of flour, yeast, and water, offering reliable results for high-volume production. Its superior tolerance and performance make it an essential ingredient for maintaining quality and efficiency in any busy commercial bakery.











