

Quicklift White 5 kg
Description
A versatile paste-form emulsifier specifically formulated for the production of high-quality sponge cakes, Swiss rolls, and aerated batters in professional bakery environments.
It streamlines production by allowing for an all-in-one mixing method, significantly reducing preparation time while ensuring consistent results. The specialised composition improves batter stability, resulting in baked goods with increased volume, a finer crumb structure, and enhanced moisture retention for a longer shelf life.











