
CereformExtensine W Dough Relaxer 20 kg - GB Plange
Description
Provides a powerful dough relaxing effect to enhance the extensibility and workability of yeast-raised and unleavened doughs.
Specifically formulated to reduce dough elasticity and shrinkage, it ensures consistent shape and size in high-speed production environments. Ideal for use in pizza bases, puff pastry, and flour tortillas, it allows for faster processing and improved final product appearance by preventing snap-back during the rolling or pressing stages.
Trade pricing for registered accounts
Wholesale prices, bulk discounts and next-day UK delivery for bakeries & confectioneries.
Variants
Log in to see trade pricing and availability.
| SKU | Price |
|---|---|
| G45134 | Log in for price |











