

Carrs Verace Pizza Flour 16 kg
Description
Milled to the exacting standards of traditional Neapolitan pizza making, this premium Type 00 flour offers exceptional elasticity and superior water absorption.
It is specifically formulated to withstand long fermentation periods and the intense heat of professional stone or wood-fired ovens. Professional bakers and pizzaiolos can rely on its consistent performance to produce a soft, supple dough that yields a light, airy crust with a characteristic char and authentic texture.











