Pastry bag EXPORT, with upper seam - 0 - 250 mm
SKU: G60469per pcs
Description
A professional-grade piping bag made from high-quality cotton fabric with a heavy-duty synthetic coating for oil and grease resistance.
Ideal for piping delicate creams, frostings, and heavier doughs in a commercial bakery or pastry kitchen. Features a reinforced upper seam for added strength and longevity, ensuring it withstands frequent use and high pressure. The 250mm size is perfect for detailed decoration work and smaller batches where precision is required.
Available to order
