Cream and tart moulds (dariol moulds)-55 mm
SKU: G61313per pcs
Description
Crafted from high-quality stainless steel, these professional-grade baking tools are essential for creating perfectly shaped individual desserts and savoury portions.
The smooth interior ensures effortless release for delicate panna cottas, molten chocolate cakes, and classic sponges. Ideal for use in busy commercial kitchens, these durable moulds provide consistent results for plated desserts and banqueting requirements.
Available to order
