Baking Trays - 780 x 580 x 10 mm

The 10mm rim provides stability and prevents dough or batter from sliding off during transport and baking. Designed specifically for high-capacity commercial ovens, they are ideal for producing large batches of pastries, biscuits, and artisan bread rolls with a uniform finish. The durable, lightweight material ensures longevity in a demanding bakery environment while remaining easy to clean and handle.