
Pizza peel - 28 x 23 cm - 91 cm
Description
A professional kitchen tool constructed with a lightweight aluminium blade and a sturdy wooden handle, designed for the seamless transfer of pizzas and artisanal breads into high-heat environments.
The 28 x 23 cm head offers a secure base for medium-sized doughs, while the 91 cm overall length provides the necessary reach to operate safely with deep deck or wood-fired ovens. Featuring a bevelled edge for smooth sliding under delicate crusts, it ensures consistent results and prevents tearing during busy service periods in professional kitchens and bakeries.











